Parmesan Pull-Apart Bread

Parmesan Pull-Apart Bread

🥘 Ingredients

  • Parmesan
    1/2 c
  • butter
    3 Tbsp
  • buttermilk biscuit
    1 10-oz pkg

🍳 Cookware

  • loaf pan
  • Spoon
  • loaf pan
  • serving platter
  1. 1
    Preheat oven to 350°F.
  2. 2
    Brush 1 tsp of the butter over the bottom and sides of a loaf pan .
    butter: 3 Tbsp
  3. 3
    Spoon grated Parmesan into small bowl. Cut each refrigerated buttermilk biscuit into quarters.
    Parmesan: 1/2 c, buttermilk biscuit: 1 10-oz pkg
  4. 4
    One at a time, dip each quarter into remaining batter, then into cheese.
  5. 5
    In loaf pan , layer the coated biscuit quarters with edges touching.
  6. 6
    Bake until loaf is browned, 30 to ⏱️ 35 minutes .
  7. 7
    Let stand in pan for ⏱️ 1 minute , then serve onto serving platter .